1. Season chicken with smoked parika, S&P
2. Place skilllet over med high heat with 3 tbsp butter
3. Cook uninterrupted for for 1-2 minutes. Repeat on other side.
4. Push chicken tenders to side of skillet. Add reminaing tbsp of butter and minced garlic.
5. Add italian seasoning.
6. Combine chicken & garlic and continue until cooked through/ slightly charred.