Mode Active:Ingredients adapted with certified alternatives.
2 WholeEggs
¾ cupUnknown
2 tablespoonSugar
½ teaspoonCinnamon
½ teaspoonVanilla
1 tablespoonButter
4 sliceBrioche Bread
Instructions
In a shallow pie dish, whisk together the eggs, milk, sugar, cinnamon and vanilla extract. Whisk very well.
Meanwhile, in a large skillet over medium-high heat, melt the butter. When it's sizzling, dunk each slice of bread quickly in the egg mixture, and then place in the skillet. Cook the slices of bread on each side until golden brown.
Baker's Substitution
Nutrition Facts
USDA FoodData Central Profile
Estimated per serving • Yields 4 servings
Calories
296
kcal
Carbs
30.2g
Daily Value: 11%
Total Fat
15.7g
Daily Value: 20%
Protein
8.4g
Daily Value: 17%
Dietary Fiber1.4g
Total Sugars8.3g
Sodium411 mg
Calculation Accuracy
Based on 6 of 6 recipe ingredients calculated with USDA standard weight densities.