Main Dishes
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Bonless Skinless Chicken Thighs on Traeger


**use PBfingers soy marinade

Ingredients

  • 2 pound Boneless Skinless Chicken Thigh

Instructions

Marinade chicken thighs.

When ready to cook, set the Traeger temperature to 400°F and preheat with the lid closed for 15 minutes.

 

 
Place the seasoned chicken thighs directly on the grill grates.
 
Grill 15 minutes, then flip. Grill 10 - 15 minutes more, depending on size. Until 165.