Main Dishes
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Bonless Skinless Chicken Thighs on Traeger

Servings 4

**use PBfingers soy marinade

Ingredients

Adapt:
Mode Active: Ingredients adapted with certified alternatives.
  • 2 pound Boneless Skinless Chicken Thigh

Instructions

Marinade chicken thighs.

When ready to cook, set the Traeger temperature to 400°F and preheat with the lid closed for 15 minutes.

 

 
Place the seasoned chicken thighs directly on the grill grates.
 
Grill 15 minutes, then flip. Grill 10 - 15 minutes more, depending on size. Until 165.
Nutrition Facts
USDA FoodData Central Profile
Estimated per serving • Yields 4 servings
Calories

338

kcal
Carbs

0g

Daily Value: 0%
Total Fat

18g

Daily Value: 23%
Protein

42.2g

Daily Value: 84%
Calculation Accuracy
Based on 1 of 1 recipe ingredients calculated with USDA standard weight densities.